Country Kitchen Hearty Canadian White

Whitney has once again done the impossible - she has found decent bread in America. I was just making my sandwiches for tomorrow at work, and opened a new packet of "Country Kitchen Hearty Canadian White". And I was astonished to find that unlike the many other brands of bread we've tried from the local supermarket, it:

• Is white. (Yes, I'm a bread-racist)
  
• Is perfectly soft. (Whitney makes fun of me for doing the squeeze test.)
  
• Is almost the right shape. (Still slightly off, but not much more than the difference between letter-size paper and A4.)
  
• Has a much better slice width.
  
• Does not have a texture bordering on glutinous.
  
• Does not have an explicably soggy bottom that does not go away even after toasting it.
  

I think it's fair to say that you just don't understand how incredible this is. The name in this title is what I'll have to remember in order to make decent sandwiches for the next immediate stretch of my life. (Still no supply of Crunchy Nut, though.)

There's a prototype version of Crystal Towers 2 available at crystaltowers2, by the way. If you're interested I'd appreciate any feedback on the general feel of the game so far, including the movement and scrolling.